Anthony Nicalo spoke with students at the University of Gastronomic Sciences in Pollenzo, Italy last week about farming, sustainability and the wine business....

During the harvest in Italy, we had a day off while we let the grapes ripen a bit more. I took the opportunity to see what it is like on the factory production...

Our certification standards go beyond merely being a "product of organically grown grapes." A big part of sustainability is reducing outside and artificial...

A company that specializes in helping winemakers add all sorts of things to wine has just launched new calculators. They are handy for deciding how much water...

Video from Vinocamp 2008  ...

Join us at Vinocamp this Saturday at the UBC Botanical Gardens. Should be a fun day of sharing wine, stories and technology. I am on the schedule in the late...