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“wine trends” Category

Dirt, sweat socks are so old school- what about tannin powder, designer yeast and woodchips, Gary Vaynerchuk?

August 4, 2008

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How do farmers who focus on quality afford the things they grow?

July 29, 2008

  Many farmers, especially in the Old World, where delicious food and wine is simply a part of everyday life, favor quality over quantity. For example,... MORE

$5.00 beverages are wine and pork from the Meatrix is meat

July 17, 2008

When Gian Piero Marrone and his daughter, Serena were in Vancouver they were surprised that farms at the farmer's market had to advertise themselves as organic.... MORE

Knowing your farmer is more important than certification. Video interview with the Padovani sisters of Fonterenza Wines.

July 5, 2008

Most people are beginning to figure out that knowing where your food comes from is kind of important. Unless you like ecoli, whether in your beef or your tomatoes, ... MORE

What is biodynamic? The basic explanation. Part One. Use the link below to see the video

July 2, 2008

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Confused why there is so much debate about organic, biodynamic and sustainable?

July 2, 2008

Us too. But there is a solution. Lettie Teague's article in the August issue of Food & Wine is stirring up discussion in the wine world, but the only... MORE