Marc Tempe’s Pinot Noir has arrived- biodynamic & organic pinot noir from France
November 23, 2008
Grab a bottle of a wonderfully complex 2004 Pinot Noir with bright berries, lovely acidity and even a hint of hay. Vinified sur lie created great flavor, but there is a bit of reduction when you first open it- decant or let it air for a while before savouring. Taste it along with Marc Tempe by watching the video...
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