Why we need to go beyond organic- understanding what is in a typical bottle of wine
September 16, 2008
Our certification standards go beyond merely being a "product of organically grown grapes." A big part of sustainability is reducing outside and artificial inputs. More to come on this topic in the coming weeks, but an article in The Telegraph caught my eye this morning. You can read it here.
Do you care about avoiding additives in your food? What about wine?
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